INGREDIENTS

• 2 cups freshly squeezed Sweet Sunrise grapefruit juice
• 1/4 cup fresh lime juice (from 1-2 limes)
• 1 Cup Leonista Blanco 100% Karoo Agave Spirit
• 2 cans Schweppes cucumber tonic (chilled) or soda
• a crack of salt (to taste)
• ice for serving

METHOD

In a large jug add all the ingredients except the salt and give everything a gentle stir. Add salt to your preference. Fill the jug the rest of the way with ice and serve immediately.

(Designed and shot by the Culinary Cartel)