Mandarin Mezcal Margarita

Mandarin Mezcal Margarita
Short Description
Mandarin Mezcal Margarita


  • 50ml Leonista 100% Karoo Agave Honey Reposado
  • 300ml Fresh Mandarin, Orange or Naartjie Juice
  • Juice of one lime
  • Chilli & Lime salt for the glass rims (optional)
  • Mint leaf for garrnish


  • Pour the mandarin juice into ice trays and freeze until solid.
  • Tip the frozen juice cubes into an Omniblend jug, and add the lime and Honey Reposado. Blend on high until combined.
  • Optional: Sprinkle chili lime salt on a plate, dip the glass rims into water, and then into the salt mix. Set aside.
  • Pour the frozen margaritas into the glasses and serve immediately


Our mandarins are super sweet and delicious in South Africa. We have used the new Honey Gold range from Woolworths. If yours are a little tart, add some sugar syrup for sweetness. Sugar syrup can be made by combining equal weights of water and white sugar, and heating the mixture until the sugar dissolves.

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